Old El Paso Frozen Entrees Are Muy Delicioso PLUS A Giveaway!

November 11, 2013

Quiero la comida mexicana.

I want Mexican food.

Usually, when I have a taste for Mexican food, I either make it myself or the Big Man and I head to our favorite local restaurant where the chips are crisp and plentiful. It’s like our very own Cheers where everyone knows us and one of the booths even has a plaque bearing our names.

name plaque

This Chick knows her Mexican food. It’s spicy and cheesy, sometimes crunchy or creamy, and when prepared correctly, can never be accused of being bland.

I received a coupon from General Mills to try one of their new Old El Paso frozen entrees for two. The new line of products includes burritos, enchiladas, fajitas, and quesadillas. I chose the chicken quesadillas.


I have to admit that my expectations weren’t very high, but I was pleasantly surprised to find that the quesadillas are anything but bland. The filling of cheese, honey chipotle seasoned chicken, and salsa verde was plentiful with just enough spice to let your taste buds know it’s time for a fiesta.


The Big Man loved them! We had gone out for a late lunch/early dinner and by mid-evening he was starving. He’s ALWAYS starving and for some reason, he figures this is my problem. I don’t necessarily agree, but try to keep enough easy-to-prepare food on hand to silence the Big Man when he’s hungry. He’s like a smoke alarm with a low battery, sounding an intermittent and loud noise to let you know that action is required.


The package included 4 quesadillas and I heated up two for him in the microwave. This is the recommended cooking method, though you’re only supposed to cook one quesadilla at a time. Clearly, the good folks at General Mills haven’t had to endure the incessant cries of a hungry Big Man. If you like your quesadillas crispy, the directions suggest heating them in a skillet on the stove after microwaving.

After inhaling the first two, the Big Man was back for more. He claimed he liked the quesadillas even better than the dinner we’d eaten earlier. The entrees are marketed as a meal for two, but I had to wrestle the Big Man for half of one quesadilla to try. There is no way this would feed two people in our house, but not every home includes a ravenous eating machine.

I plan to buy the chicken quesadillas again and am definitely interested in trying the other entrée options. To learn more about the Old El Paso frozen entrees you can visit their web site or visit them on Facebook.

Chickaliciousness: 5 for flavor and Big Man belly busting

Enter to WIN a free entree, VISA Gift Card, and Chip & Dip Bowl!

Do you cook Mexican food at home? What’s your favorite dish to cook? Tell me in the comment section below for a chance to win! Hurry! Contest ends at 11:59 p.m. on Thursday, November 14, 2013.

• Coupon valid for one Old El Paso Frozen Entrée each (value up to $7.99)
• Mexican Tile Chip & Dip Bowl
• A $10 VISA gift card

See below for even more chances to win!


Disclosure: The information and prize pack have been provided by General Mills through MyBlogSpark.

a Rafflecopter giveaway

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{ 6 comments… read them below or add one }

Alyson November 13, 2013 at 10:48 pm

I cook Mexican at home usually tacos and I secretly include a package of lentils of ground turkey in the mix. I keep the meat on hand and they use it to make a taco salad through the week. There are always shells in the house. In my casa the people smother the meat with salsa and sour cream (secretly switched to a reduced fat) and they never know the difference between the meat and the sour cream.


Unhip Chick November 14, 2013 at 1:45 pm

You’re like a stealth nutritionist, Alyson, on a secret mission to save your family from calories and fat. Good for you! I’ve tried mixing veggie crumbles into the Big Man’s taco meat and, while he didn’t know what had changed, he did notice that the meat was different.
Unhip Chick recently posted..Old El Paso Frozen Entrees Are Muy Delicioso PLUS A Giveaway!


Eureka November 14, 2013 at 2:03 pm

I <3 Mexican….but I'm a severely challenged cook. Tacos, that's about the best I can do! Taco meat can be very useful, however…soft tacos, hard tacos, even a Mexican taco bake with Mac N Cheese every now and then. Much like you and the Big Man, Mexican is one of our go to, dine out, favs!


Lori November 14, 2013 at 8:41 pm

I like to make turkey burritos (they are healthy and easy) or chicken enchiladas. I have a really yummy recipe for the enchiladas… I just need to find it. Maybe I will make the again one of these days!


Ashley S. November 16, 2013 at 4:55 pm

Have you chosen a winner for this giveaway yet? P.S. I just bought the chicken enchiladas last night and I can’t wait to try them tonight?


Unhip Chick November 25, 2013 at 5:52 pm

Hi Ashley! Yes, one lucky winner was chosen. I hope enjoy the chicken enchiladas as much as we did!
Unhip Chick recently posted..Lifeway Kefir Is Packed with Probiotic Warriors


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